All of our celebration cake prices include:-

-Decorations as shown or can be re-designed to suit your theme

-Deliver and build service on the day (location depending, please speak to us)

-Base option: tree slice | mirrored plate | slate board

Medium heart pork pie - Delicious and hand made with love these award winning pies look fabulous as a base to your cheese tower.

Applewood Vintage Smoked - A semi hard smoked cheddar made in Somerset from cows milk and coated in wax.

Colston Bassett Stilton - The wrinkly rind is slightly sticky, orange-brown in colour, speckled with patches of white mould. Flavour-wise, Colston Bassett Stilton is earthy and lactic, balanced by the richness of blue mould and butter. When young, it tends to be slightly tangy, but this will disappear as the cheese matures.

Baron Bigod Brie - A creamy, white bloomy-rind cheese handmade with a smooth silky texture and a golden curd. With long lasting warm earth, farmyard and mushroom flavours, this cheese was named after Baron Bigod, the Earl of Norfolk in the 12th century.

Godminster Organic - Strong flavoured wax cheddar made from pasteurised organic cows milk. One of the best!

Coverdale - Made at Kirby Malzard near Ripon, this unique cheese is smoother than a Wensleydale and has a sharper flavour. Perfect if you like a smoother cheese with a bit more bite.

6 Neufchatel Hearts - A soft, slightly crumbly, mold-ripened cheese made in the Neufchâtel-en-Bray, French region of Normandy. One of the oldest kinds of cheese in France, its production is believed to date back to the 6th century. This design now comes with 6 individual pieces.